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2021 Clare Valley Shiraz Magnum

2021 Clare Valley Shiraz Magnum

David O’Leary and Nick Walker are celebrating 23 years of crafting some of South Australia’s best award-winning, regional wines — and as if that’s not enough, they’re also celebrating the milestone of each of their 40th vintages respectively!

To mark the occasion, we’ve released a limited amount of magnum bottles of the 2021 Clare Valley Shiraz. 

David O'Leary Winemaker

$125.00 Standard

  • Wine Club Members Price
  • Vegan




Clare Valley

Food Pairing

Red meat




Deep inky red. 


Aromas of black olive and ripe raspberries and blackberries, with liquorice undertones and charry-oak spice.


Generous fruit sweetness on the palate, balanced by an outstanding structure and powerful depth and length of flavour.

Ageing Potential

Up to 15 years.


This Shiraz is made using fruit from two of our vineyards - both the cooler region of Polish Hill River and the warmer Armagh, north of Clare.


Derived from two of Clare Valley’s premium sub-regions – Armagh and Polish Hill River. Each batch is fermented separately in two and four tonne fermenters over a 12 day period and hand-plunged. The wine is left on skins post-fermentation, enhancing tannin complexity and maximising flavour. This is pressed to tank, then racked to oak (25% new French oak, 75% one and two year old French oak) for a total of two years. The wines are then carefully blended for bottling.

Technical Details

Alcohol - 14.5%

pH - 3.40

Acidity - 6.8g/L


93 Points - The Real Review

"Deep ruby with purple tints into the rim. Blood plum, bay leaf and clove aromatics. Full in weight and intensity, with dark berries, purple florals and exotic dark spices all filling the senses as it rolls long and deep across the palate. Tannins have a fine gravelly nature, accentuating the power." - Stuart Knox

91 Points - Halliday Wine Companion

"Full colour; matured for 18 months in French hogsheads – probably all used. Medium-bodied and easy to enjoy with its stewed plum and blackberry fruit flavours, the texture open-weaved." - James Halliday

Silver - Royal Perth Wine Show

Notable Releases


Rated 95 points by The Real Review, a great vintage in the Clare Valley has produced a perfectly balanced Riesling with notes of lemon and lime zest.

David O'Leary Winemaker


Minimal winemaker impact has produced a pure, vineyard defined wine with intense citrus, refreshing acidity and beautiful balance.

David O'Leary Winemaker


The crisp characters of our 2012 Watervale Riesling are the result of a standout vintage. This wine received Top Gold Medal at the 2012 Royal Adelaide Wine Show (Class 5) and Gold Medal at the 2012 Royal Queensland Wine Show (Class 1).

Nick Walker Winemaker