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2020 Sauvignon Blanc

A quinessential Adelaide Hills Sauvignon Blanc!
- Wine Club Members Price
- Vegan
Variety
Sauvignon Blanc
Region
Adelaide Hills
Food Pairing
Seafood
Vintage
2020
Colour
Very pale straw with light green.
Bouquet
Intense passionfruit, gooseberry and citrus pith.
Palate
Bright passionfruit and lemon harmonise with hints of gooseberry and spice. An elegant texture where complex oak influence meets fruit, balanced with a fresh acid line to provide a persistent finish.
Ageing Potential
Best enjoy when young - this wine is drinking wonderfully now.
Vineyard
This award-winning vineyard lies in the heart of Adelaide Hills on Wenzel Road, south-east of Oakbank. David and Sue Cherry (nee O'Leary) planted this vineyard in 1990, and the Adelaide Hills is perfectly suited to the production of crisp and refreshing Sauvignon Blanc. The elevation of this cool climate region consistently offers a natural balanced acidity to this single vineyard wine.
Vinification
98% stainless steel ferment, 2% ferment in new French oak. These are carefully blended to add a beautiful texture and complexity while maintaining elegance and intense freshness.
Winemaker Notes
A fantastic example of Adelaide Hills Sauvignon Blan, our 2020 release displays trademark passionfruit, gooseberry and citrus.
Technical Details
Alcohol - 12.0%
pH - 3.35
Acidity - 6.8g/L
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