To enter this site you must be at least 18 years old

2010 Watervale Riesling

This wine displays great purity of fruit, and is a fantastic example of our 2010 vintage.

David O'Leary Winemaker
$40.00
  • Wine Club Members Price
  • Vegan

Variety

Riesling

Region

Clare Valley

Food Pairing

Seafood

Vintage

2010


Colour

Bright straw with green hues.

Bouquet

Intense lifted citrus, lemon and lime curd, buttered toast and marmalade.

Palate

Powerful citrus, lemon curd, buttered toast and honey. Hints of fennel with waxy texture. Strong crunchy acid spine with a lingering finish.

Ageing Potential

This aged Riesling still has fantastic ageing potential - with careful cellaring, expect up to another 10 years.

Vineyard

This vineyard has classic Watervale soils - red loam over limestone with a westerly aspect. A dry grown vineyard - meaning it relies only on natural rainfall - the vines are hand-pruned and fruit hand-picked. The limestone allows the soil to retain moisture, which assists the wine throughout periods of warm weather, almost drought-proofing in the summer months. Viticultrual practices include vertical shoot positioning, which not only encourages even ripening but provides important shade to prevent the impact of sunburn on the wine.

Vinification

Fruit is harvested by hand and stored undercover, with approximately seven tonnes being picked in one day. The fruit is de-stemmed and crushed then gently pressed, resulting in a fine free-run cut and a pressings component, which are handled separately. The free-run juice is chilled to preserve the vineyard expression and purity of fruit. Once the juice has settled, it is racked off solids and seeded with yeast. A cool, temperature-controlled fermentation is carried out over 10-14 days.

Technical Details

Alcohol - 11.8%

pH - 3.03

Acidity - 6.5g/L

Awards

The Brother John May Wine of Provenance Trophy (2016, 2010 and 2003 Watervale Riesling) - Clare Valley Wine Show

94 points (silver) - Halliday Wine Companion

Notable Releases

2018

Rated 95 points by The Real Review, a great vintage in the Clare Valley has produced a perfectly balanced Riesling with notes of lemon and lime zest.

David O'Leary Winemaker

2016

Minimal winemaker impact has produced a pure, vineyard defined wine with intense citrus, refreshing acidity and beautiful balance.

David O'Leary Winemaker

2012

The crisp characters of our 2012 Watervale Riesling are the result of a standout vintage. This wine received Top Gold Medal at the 2012 Royal Adelaide Wine Show (Class 5) and Gold Medal at the 2012 Royal Queensland Wine Show (Class 1).

Nick Walker Winemaker